Snapshot before the quality program (relevance gates, tiered mapping, QA linter). v1 is the immutable before/after reference; evidence crawl was at ~175/3039 occupations when tagged. Co-Authored-By: Claude Fable 5 <noreply@anthropic.com> Claude-Session: https://claude.ai/code/session_01PDKeXvpT6tENSvyQGLV1Uq
1.7 KiB
1.7 KiB
name, description
| name | description |
|---|---|
| beer-sommelier | Occupational skill for the role 'beer sommelier' (also: beer selection advisor, beer advisor). Use when the user asks for typical beer sommelier work such as: typical beer sommelier responsibilities |
Beer Sommelier
Beer sommeliers understand and advise on styles, brewing and best pairing of beers with foods in locations such as restaurants, breweries and shops. They know all about their ingredients, the history of the beers, glassware and draught systems. They prepare beer tastings, consult companies and customers, evaluate beer products and write about this subject.
Core workflow
How to use this skill
- Read references/profile.md for the occupation profile and scope.
- Consult references/tasks.md for the full task and activity inventory.
- Check references/skills.md for essential vs. optional competences.
- Check references/tools.md for the software commonly used in this role.
Key competences (essential)
- advise on beer production
- analyse trends in the food and beverage industries
- apply extensive study of beer styles
- apply GMP
- apply HACCP
- apply requirements concerning manufacturing of food and beverages
- beer downstream processing
- biotechnology
- brewhouse processes
- consult on beer presentation
- describe the flavour of different beers
- fermentation processes of beverages
- ingredients for beer production
- pair beer with food
- perform sensory evaluation of food products
Sources: ESCO v1.2.1 (http://data.europa.eu/esco/occupation/985400a7-362f-4f91-941a-2e149d94ac2a), ONET 30.3 (35-9099.00, manual nearest match). See manifest.json for licensing/attribution.*