Competences — food production engineer

Essential

apply GMP (skill/competence)
apply HACCP (skill/competence)
apply requirements concerning manufacturing of food and beverages (skill/competence)
carry out checks of production plant equipment (skill/competence)
configure plants for food industry (skill/competence)
develop food production processes (skill/competence)
disaggregate the production plan (skill/competence)
disassemble equipment (skill/competence)
electrical engineering (knowledge)
electronics (knowledge)
food authentication techniques (knowledge)
food fraud (knowledge)
food storage (knowledge)
keep up with innovations in food manufacturing (skill/competence)
keep up-to-date with regulations (skill/competence)
manage all process engineering activities (skill/competence)
manage corrective actions (skill/competence)
mitigate waste of resources (skill/competence)
monitor equipment condition (skill/competence)
quality assurance methodologies (knowledge)

analyse work-related written reports (skill/competence)
assess HACCP implementation in plants (skill/competence)
be at ease in unsafe environments (skill/competence)
ensure compliance with environmental legislation in food production (skill/competence)
ensure full functioning of food plant machinery (skill/competence)
food and beverage industry (knowledge)
food homogenisation (knowledge)
food plant design (skill/competence)
food preservation (knowledge)
food safety standards (knowledge)
lead process optimisation (skill/competence)
perform quality audits (skill/competence)
write work-related reports (skill/competence)

Share of analyzed job ads mentioning the item (threshold ≥ 20 %). Source: JSearch/Adzuna APIs.